Puerh Benefits
You can drink Puerh tea with an empty or full stomach! It’s very friendly to our stomach.
Puerh Teaste
The ripe or cooked pu erh tea is an aged tea, unlike other teas, it can mellow and improve with age like fine wine. Pu’erh tea is post-fermented, which means that the tea leaves go through a microbial fermentation process after they have been dried and rolled, causing the leaves to darken and change in flavor, it is therefore known as “black tea” or “dark tea” in the West.
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Puerh CakePu-erh cake tea – the tea leaf gets better with time and results in a mellow flavor as it ages, whose bold, smooth, earthy flavor will make it your favorite daily drink. |
Puerh BrickFor hundreds of years, Puerh brick tea was the most popular tea shape among nomads of Eurasia and was the first form of tea exported from China to the West. |
Puerh Tuo ChaA classic bird’s nest-shaped pu-erh tea. As with all of our Chinese teas, this Puerh tuocha has been grown and processed by master tea craftsmen, before being packaged on-site to ensure freshness on its long journey to your pot. |
Puerh Loose LeafDelivering a deep red infusion with a fragrant sweet yet woodsy aroma and mild earthy depth, this Pu-erh loose leaf had a medium to thick body with complex floral notes and a lingering hint of honeysuckle on the finish. |
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| Puerh Cake | Puerh Brick | Puerh Tuocha | Puerh Loose Tea | |
| Tea Color | Black | Black | Black | Black |
| Weight | 357g | 250g | 100g | 100g |
| Shape | Cake | Brick | Tuo | Loose |
| Caffeine | Free | Free | Free | Free |
| Aged | 10 Years | 10 Years | 10 Years | 10 Years |
| Organic Certified | ✓ | ✓ | ✓ | ✓ |
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