Source of Lobster Mushroom: The lobster mushroom isn’t a true mushroom species. Because of a parasitic mold invading and taking over a wild mushroom, turning it red and improving the flavor and texture.
Good Taste: It’s the result of a parasitic mold invading, turning it red and improving the flavor and texture of that fungi.
Value: Because the lobster mushroom only grows in the wild, sourcing it can be difficult, making them a rare, sought-after ingredient.
Storage method: store in a dry and cool place in the warehouse and seal it.
| 重さ | 0.199 kg |
|---|---|
| Weight | , , |
| Ingredients | |
| Shape |
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Within 2 days, we will picking products from inventory, quality checks, and packaging.
The tracking number would be release and allows customers to monitor the shipment's progress during transit.
Free shipping approx 7-15 days, Standard Shiping approx 5-12 days, Expedit Service approx 2-4 Days.
Local logistic serivce approx 1-7 days (support USA, Britain, Europe and Asia)
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